Tuna Steak

We Produce Fresh and Frozen Tuna Steaks according to Customers Requirement in all type of grades.

Varieties :                         Yellow Fin Tuna ( Thunnus albacares )
                                               Big Eye ( Thunnus obesus )

We Process the following grades of Tuna.

                                               1. Sashimi for Japan Market
                                               2. European Grade
                                               3. Canning Grade

Product Specification

Type of Catch:                 Long Lined / On board Gilled, Gutted & Chilled

Catch Zone:                      Indian Ocean (FAO : 057)

Type of Processing:       Fresh Chilled / Frozen / Skinless - Skin on

Type of Cut:                     Slices ( Average Weight : 150gms - 250gms)

Type of Packing:            Individual or Bulk Vacuum Packed in Poly boxes



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